Nicuatole
| Course | Dessert |
|---|---|
| Place of origin | Mexico |
| Region or state | Oaxaca |
| Main ingredients | Ground maize, sugar |
 Cookbook: Nicuatole  Media: Nicuatole | |
Nicuatole is a gelatinous dessert made from ground maize and sugar, traditional in Oaxaca, Mexico. It may be flavoured with prickly pear fruit.
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This article is issued from Wikipedia - version of the 5/1/2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.