Streptomyces yerevanensis
| Streptomyces yerevanensis | |
|---|---|
| Scientific classification | |
| Kingdom: | Bacteria |
| Phylum: | Actinobacteria |
| Class: | Actinobacteria |
| Order: | Actinomycetales |
| Family: | Streptomycetaceae |
| Genus: | Streptomyces |
| Species: | S. yerevanensis |
| Binomial name | |
| Streptomyces yerevanensis Goodfellow et al. 1986[1] | |
| Synonyms | |
Streptomyces yerevanensis is a bacterium species from the genus of Streptomyces which has been isolated from soil.[1][2][3] Streptomyces yerevanensis produces violacin.[2]
Further reading
- ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology. (2nd ed.). New York: Springer Science + Business Media. ISBN 0-387-68233-3.
- Atlas, Ronald M. (2010). Handbook of microbiological media (4th ed.). Washington, D.C.: Boca Raton, Fla. ISBN 1-4398-0408-7.
See also
References
| External identifiers for Streptomyces yerevanensis | |
|---|---|
| Encyclopedia of Life | 972051 |
This article is issued from Wikipedia - version of the 11/16/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.