WHO Pesticide Evaluation Scheme

The World Health Organization (WHO) Pesticide Evaluation Scheme (WHOPES) was established in 1960 for setting norms and standards for public health pesticides.

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General

Biological and
epidemiological statistics

Infectious and epidemic
disease prevention

Food hygiene and
safety management

Health behavioral
sciences

Organizations,
education
and history

Organizations	Europe Centre for Disease Prevention and Control Committee on the Environment, Public Health and Food Safety India Ministry of Health and Family Welfare U.S. Centers for Disease Control and Prevention City and county health departments Council on Education for Public Health Public Health Service World Health Organization World Toilet Organization

Education	Health education Higher education Bachelor of Science in Public Health Professional degrees of public health Schools of public health

History	Sara Josephine Baker Samuel Jay Crumbine Carl Rogers Darnall Joseph Lister Margaret Sanger John Snow Typhoid Mary Germ theory of disease Social hygiene movement

Pesticides

Pesticide types	Acaricide Bactericide Biocide Bioherbicide Biopesticide Fungicide Herbicide Insecticide Molluscicide Nematicide Piscicide Rodenticide

Related topics	Health effects Environmental effects Fumigation Agricultural spray adjuvant Biological pest control Gene silencing Green pest management Integrated pest management Maximum residue limit Non-pesticide management Persistent organic pollutant Pest control Application Drift Formulation Degradation Misuse Paradox of the pesticides Poisoning Research Residue Resistance Bee toxicity Restricted use Pesticide Action Network Silent Spring The Pesticide Question Toxicity Class

By country	Canada European Union New Zealand United States

Integrated Pest Management Index of pesticide articles Pesticide categories

This article is issued from Wikipedia - version of the 2/15/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.